Curringa Farm is an established attraction that gives visitors a taste of life on a working sheep farm and a better understanding of wool production, sheep husbandry and cropping activities. Not only will you learn about best practice land-care and farming techniques, but it is also a charming setting for a delicious lunch for a minimum of 4 people.

Please refer to the Tour Operator Information page for detailed groups information about our standard Farmers Lunch Program ( minimum 4 ) and the Shearers Smoko available for a minimum of 2.

Open daily for travellers from September to April, from 10.00am to 4.00pm.
Bookings are essential, phone 03 6286 3332.

Accommodation Guests can also experience the following options by arrangement:

Landpack
1-hour landcare tour, mini bushwalk, tree planting; possum and insect discovery.

Woolpack
1-hour tour with working dogs to see sheep and crops; explore the woolshed pipeline.

Barbe-pack
BBQ hamper - cook for yourselves at our paddock picnic spot.

Other attractions include shearing demonstrations or visits to other farms (by arrangement).

For larger groups please refer to Tour Operator Information.

At the farm shop you can enjoy home-style tea, coffee and world famous Royal Danish Sweetheart Cake, or purchase Tasmanian wines, lanoline hand creams, timber crafts and quality woollen products.